Ravioli Gourmet Ricotta and Spinach
Ravioli Gourmet Ricotta and Spinach
- Info
- Nutrition chart
- Logistic data
Larger than standard ravioli!
Fresh durum wheat pasta stuffed with goat ricotta and spinach.
Ricotta and spinach gourmet ravioli are a product made from carefully selected quality ingredients.
Nicely shaped, with a specific taste and a great smooth look.
Practical and quick preparation.
Allergens:
gluten, eggs, milk, may contain traces of soy, celery, mustard and nuts
Values in 100 g of product
| Energy | 1016 kJ / 241 kcal |
| Fat | 7,0 g |
| of which saturated fatty acids | 2,5 g |
| Carbohydrates | 35,8 g |
| of which: sugars | 0,7 g |
| Proteins | 8,7 g |
| Salt | 1,0 |
HORECA packaging
fresh
750 g
frozen
1000 g
Transport packaging
fresh
6 pieces in a box (4,5 kg)
frozen
6 Packs in a box (6 kg)
Keep
fresh
In the fridge +2 °C to +8 °C
frozen
In the freezer -18 °C
