Ravioli Istrian truffles

Ravioli Istrian truffles
- Info
- Nutrition chart
- Logistic data
Fresh durum wheat pasta stuffed with Istrian truffles.
Istrian truffles ravioli are a product made from carefully selected quality ingredients.
Nicely shaped, with a specific taste and a great smooth look.
Practical and quick preparation.
Allergens:
gluten, eggs, milk
Values in 100 g of product
Energy | 1196 kJ / 284 kcal |
Fat | 8,7 g |
of which saturated fatty acids | 3,9 g |
Carbohydrates | 40,8 g |
of which: sugars | 3,9 g |
Proteins | 10,6 g |
Salt | 1,1 g |
Transport packaging:
8 pieces in a shelf-ready box (2 kg)
Storage:
In the fridge +2 °C do +8 °C